For breakfast, we made eggs, bacon, and hashbrowns with cheese. We cooked the bacon first so that we could use the leftover grease for the eggs and hashbrowns (it makes them extra tasty).
In order to keep everything warm while we were cooking, we fired up the tailgate grill and put aluminum foil on the grate and placed the food on top. The tailgate grill is awesome. It's your basic gas grill, except there's s special part that attaches to the trailer hitch and the bottom of the grill. Great investment for camping and football games. The hashbrowns definitely took the longest, but they normally take longer to cook on a normal stove, so just plan accordingly. To top the hashbrowns off, we put American cheese on them (yes, just like at Waffle House).
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